Author Archives: dwightbrown

Hold that Easy Tiger!

Hey, remember when we had a SDC at Easy Tiger a few years back, and the Toast Tab system drove Lawrence to apoplectic rage? Remember Lawrence’s recent rant: “Dear Restaurants: Shove Your Damn QR Codes“. Got this in my email … Continue reading

Posted in DIAF, Rant | 1 Comment

Steiner!

Menchie’s in Steiner Ranch is closing. Ordinarily, I would not post about this, as it is a chain yogurt place that I don’t hang out at. However, one of our local throwaway papers did an interview with the owners, and … Continue reading

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More local closings.

By way of my mother: Vincent’s on the Lake, which took over the old Carlos and Charlie’s spot…on the lake. They blame “Economic conditions and low water levels“. Mom and I ate there about six weeks ago, and I think … Continue reading

Posted in American, Breakfast, Closed | Leave a comment

Barbecue Law!

La Barbecue is a popular Austin joint. It is in the Texas Monthly Top 50, though not in the Top 10. The owner and manager of La Barbecue have been criminally indicted. [Leanne] Mueller and [Allison] Clem are each charged … Continue reading

Posted in Barbecue, Meta | 1 Comment

Russian to a conclusion.

By way of Eater Austin: House is closed. But seriously, this was the place formerly known as “Russian House” downtown. They changed their name to “House” earlier this year because Ukraine. We never had an SDC there, but FotB Rich, … Continue reading

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Like Sandeez through the hour glass…

Sandeez Hamburger Hut in Lakeway is closing. We never had an SDC there, but my people and I had been picking up burgers from them since we immigrated to Lakeway. They made a decent burger – not great, but a … Continue reading

Posted in Burgers, Closed | Leave a comment

Two quick random notes.

1. The Z’Tejas on 6th Street is closing. I don’t think we ever had a SDC there, but I had brunch a couple of times with my people. The brunch is good, but that location is awful. 2. For The … Continue reading

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Bad Ideas ‘R Us.

“Order anything besides brisket or burnt ends,” a sign greeting customers at Arthur Bryant’s location in Kansas City’s 18th and Vine District reads. While the two options on the menu make up 70% of the restaurant’s business, Bryant’s said it … Continue reading

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Crawfish on Fyre…

I missed this story and, thankfully, the event itself. I didn’t find out about it until I checked the HouChron site for other reasons, and I’ve seen no coverage of this on Austin Eater, Austin360, or KXAN. This past weekend … Continue reading

Posted in Cajun, Gripes, Media | Leave a comment

Obit watch: December 17, 2021.

John Mueller, one of the great Texas barbecue guys. He was only 52. Mueller grew up working for his father, the late Bobby Mueller, at family patriarch Louie Mueller’s barbecue restaurant in Taylor, bussing tables from the age of 8, … Continue reading

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